SANGUIS WINE DINNER

Thursday, September 26, 2019

$165/pp

Come join us on Thursday, September 26, 2019, when we host a wine dinner with Sanguis Wines! This incredible dinner will feature a six-course meal and a carefully selected wine pairing with each course.


Limited tickets are available at $165 per person, contact us or come in person to make a reservation!

SMOKED LOCAL BLACK COD TARTINE

brioche, pickled onion, dill

2015 Sanguis Loner Chardonnay, 'Le Dauphine'

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WAGYU BEEF TARTARE

grilled shishitos, miso, sesame lavash

2014 Sanguis Loner Pinot Noir, 'Las Orillas'

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WAGYU SWEETBREADS

stonefruit, corn, local sweet peppers

2015 Sanguis 'Verve'

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ROASTED DUCK BREAST

baby artichokes, maitake, consomme

2015 Sanguis 'The Modern'

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BRAISED BEEF CHEEKS

blueberry jus, polenta, frisee

2015 Sanguis 'Bossman'

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YLANG YLANG CHEESECAKE

kalamansi, almond, orange

2016 Sanguis Two-Part Invention

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